Will I make it??

Creating a list of maybes 🙂

Basically, I made ginger cupcakes with lemon frosting yesterday but managed to leave the PC without recording where I got the recipe. So, here is a preemptive strike!

  • https://www.allrecipes.com/recipe/267811/green-power-muffins/
  • https://chocolatecoveredkatie.com/2018/03/26/vegan-chocolate-cupcakes-recipe/
  • https://www.bbc.com/food/recipes/vegan_vanilla_cupcakes_62123
  •  https://www.onceuponachef.com/recipes/crispy-ginger-cookies.html
    • Just need to make … maybe less dough.
  • http://thedessertedgirl.com/2016/12/11/crunchy-ginger-biscuits/
    • less dough, less flavour …
  • Sweet potato: https://www.curiouscuisiniere.com/mbatata-malawian-sweet-potato-cookies/
    • switch butter
    • needs raisins

And here is the list of “I have done it, but not created my edit page…

  • https://www.taste.com.au/recipes/classic-cupcakes/85286555-6ff1-40cc-a7aa-c8e63cb17933
  • https://vegandollhouse.com/recipes/vegan-chocolate-orange-cake/
  • Christmas biscuits http://www.inkatrinaskitchen.com/best-sugar-cookie-recipe-ever/
    • switch butter
    • needs almond extract
    • needs cookie tray that hasn’t been abused
    • These worked well! I made a full batch and decorated with icing below. Then made a full batch, baked half, then added ginger … now looking for a ginger biscuit recipe as this one makes SO much dough!
  • Biscuit icing https://www.tipsfromatypicalmomblog.com/2013/12/royal-icing-without-egg-whites-or.html
    • switch milk
  • http://www.findingfeasts.com.au/recipe-index/smoked-salmon-spinach-feta-quiche/
  • Not vegan or dairy free: https://chelsweets.com/best-vanilla-layer-cake-recipe/ (9th birthday cake with coconut oil instead of vegetable oil, and gel food colouring for layers – cake and icing. Needed HUGE bowl aka large stock saucepan.)

Starting out

I started this site hoping to make note of the things I have made, where I sourced the start recipe from and what awful things I did to it to make it allergy free, and how that turned out for me. I am in Australia, so my source recipes could be from anywhere, but I will have made them as much as possible with metric standards! My initial goal was for Cow’s Milk Protein free things for my dairy intolerant child. I have added tags that will hopefully help identify things like vegan, egg free, etc too.

Just for FUN, I have decided to throw Ads on here now. So, I guess, just don’t click on them if you don’t want to? It let me choose colours, so they ought to stand out. If you have an Ad blocker, GG … but if I work out how, I might have the site throw up a message about turning it off to make me money. LOL … I think I am the only one who visits the site, and usually only for the salmon pie! I am expecting to make 10 cents out of myself in the next 5 years… I hope it does not cost me anything.

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<< Did it work? 🤣

Back to my mutterings though.

When I started out, Iooked for a plugin to make things easy, but what I found was not quite that easy. There seemed to be a cheat ( http://recipeseo.com/ ) and a format for these things that should be … could be … (might be?) easy to follow. ( https://schema.org/Recipe )